Lead F&B Service

Gold Bright Indonesia is looking for a dynamic and experienced Lead F&B Service to join our team. In this role, you will be responsible for overseeing the day-to-day operations of our F&B service, ensuring that our customers receive the highest level of service and satisfaction. You will work closely with our team to develop and implement strategies to improve our service offerings and customer experience.

If you are passionate about the F&B industry and have a proven track record of success in a similar role, we encourage you to apply. Join us and be part of a team that is committed to excellence and innovation.

This is a full-time position located in Klaten, Jawa Tengah. The salary range for this role is Rp 14.000.000 – Rp 22.000.000 per month.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

• Oversee the day-to-day operations of the F&B service, including food and beverage preparation, service, and cleanliness.
• Ensure that all staff are trained and knowledgeable about our menu, service standards, and customer expectations.
• Develop and implement strategies to improve our service offerings and customer experience.
• Monitor and maintain food and beverage inventory levels, and place orders as needed.
• Ensure that all health and safety regulations are followed, and that our kitchen and dining areas are clean and well-maintained.
• Work closely with our team to develop and implement marketing and promotional strategies to attract and retain customers.
• Ensure that all financial transactions are accurate and up-to-date, and that our financial records are properly maintained.
• Attend and participate in regular team meetings and training sessions to ensure that our team is up-to-date on all policies and procedures.

🎓 Kualifikasi & Syarat

Kualifikasi:

• Minimum of 3 years of experience in a similar role in the F&B industry.
• Proven track record of success in a leadership role.
• Excellent communication and interpersonal skills.
• Strong organizational and time management skills.
• Ability to work well under pressure and meet deadlines.
• Knowledge of food and beverage safety and sanitation regulations.
• Experience with POS systems and inventory management software.
• Ability to work well in a team environment and motivate and inspire others.

🛠️ Keahlian

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